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Instant Rendang Tok Paste for All Meat (or Seafood) from Balik Pulau, Medium Level Spiciness, From Penang Island, Malaysia, 250g Each, Halal, Expiry:23rd Jul 2027
Instant Rendang Tok Paste for All Meat (or Seafood) from Balik Pulau, Medium Level Spiciness, From Penang Island, Malaysia, 250g Each, Halal, Expiry:23rd Jul 2027
Instant Rendang Tok Paste for All Meat (or Seafood) from Balik Pulau, Medium Level Spiciness, From Penang Island, Malaysia, 250g Each, Halal, Expiry:23rd Jul 2027
Instant Rendang Tok Paste for All Meat (or Seafood) from Balik Pulau, Medium Level Spiciness, From Penang Island, Malaysia, 250g Each, Halal, Expiry:23rd Jul 2027
Instant Rendang Tok Paste for All Meat (or Seafood) from Balik Pulau, Medium Level Spiciness, From Penang Island, Malaysia, 250g Each, Halal, Expiry:23rd Jul 2027
Instant Rendang Tok Paste for All Meat (or Seafood) from Balik Pulau, Medium Level Spiciness, From Penang Island, Malaysia, 250g Each, Halal, Expiry:23rd Jul 2027
Instant Rendang Tok Paste for All Meat (or Seafood) from Balik Pulau, Medium Level Spiciness, From Penang Island, Malaysia, 250g Each, Halal, Expiry:23rd Jul 2027
Just add water and meat of your choice to get a perfect Rendang Tok dish for Eid.
Instant Rendang Tok Paste for All Meat (or Seafood) from Balik Pulau, Medium Level Spiciness, From Penang Island, Malaysia, 250g Each, Halal, Expiry:23rd Jul 2027
Item #: 90774240

Instant Rendang Tok Paste for All Meat (or Seafood) from Balik Pulau, Medium Level Spiciness, From Penang Island, Malaysia, 250g Each, Halal,

Item #: 90774240

TTD 180

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*All items will import from UK

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Just add water and meat of your choice to get a perfect Rendang Tok dish for Eid.
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Shop Instant Rendang Tok Paste for All Meat (or Seafood) from Balik Pulau, Medium Level Spiciness, From Penang Island, Malaysia, 250g Each, Halal, Expiry:23rd Jul 2027 online at a best price in Trinidad and Tobago. B0BZMV3W46
  • Just add water and meat of your choice to get a perfect Rendang Tok dish for Eid
  • How to make Rendang Tok burger https://youtu.be/69BIWQ2obgU
  • How to make Rendang Tok pizza and burger https://youtu.be/axPlxYyHJXc
  • Rendang Tok is a famous beef rendang that is originated from the state of Perak.
  • Exp: 23rd Jul 2027, Halal
  • Made by Muslim manufacturer based in Penang, Balik Pulau. Ingredients: Dried chili, shallots, onions, garlic, coconut paste, black pepper, fennel, cumin, chili sauce, soy sauce, curry powder, salt, brown sugar, beef cube, tamarind, and vegetable oil. Instructions: Add 800g-1kg meat, chicken, or seafood and up to 500ml of water (add a little at a time) with a packet of spicy rendang paste. Cook until half dried and ready to serve. No need to sauté the paste. Kerisik optional. ​Add some water to make thin paste to marinate meat/ mushrooms or tofu for BBQ.
Item Weight 250 g
Manufacturer Niclaw Gourmet
Country of origin Malaysia
Brand NameNiclaw Gourmet
Container TypeBag
FlavourSpicy
Age Range DescriptionAdult
Number of Items1
Item Weight250 Grams
SizeNO, large
Number of Pieces1
Unit Count250.0 gram

Product Description

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Customer Questions & Answers

  • Question: Is this product Halal?

    Answer: Yes, this spicy rendang paste is Halal certified.
  • Question: Can I use this paste for vegetarian dishes?

    Answer: Absolutely! The paste can be used to marinate vegetables, mushrooms, or tofu.
  • Question: How long does it take to cook with this paste?

    Answer: Simply cook until half dried; the process is quick and easy.

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