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EGS Natural Lamb Intestine 26/28 mm 90 Meters for sausage making (29 kg Meat capacity)
You can easily feed the sausage you make with your own hands to your children and family.
EGS Natural Lamb Intestine 26/28 mm 90 Meters for sausage making (29 kg Meat capacity)

Item #: 181440717

EGS Natural Lamb Intestine 26/28 mm 90 Meters for sausage making (29 kg Meat capacity)

Item #: 181440717

TTD 608

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from TR

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Order now and get it around Thursday, September 10
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You can easily feed the sausage you make with your own hands to your children and family.
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What Stands Out

Natural casing
Crafted from natural lamb intestine, ensuring superior taste and texture for gourmet sausages, appealing to chefs and home cooks seeking authentic flavors.
Optimal size
With a diameter of 26/28 mm, this casing is perfect for traditional sausage recipes, providing versatility in culinary creations for both beginners and experts.
High capacity
Accommodating up to 29 kg of meat, this 90-meter length offers ample supplies for large batches, making it economical for busy kitchens or special events.

Product Details

Shop EGS Natural Lamb Intestine 26/28 mm 90 Meters for sausage making (29 kg Meat capacity) online at a best price in Trinidad and Tobago. B0CHJ2P6H1
ProducersELu0130F GIDA VE u0130HT.MAD.SAN.Tu0130C.LTD.u015eTu0130
Brand nameEGS
AromaTatlandu0131ru0131cu0131su0131z
Yau015f Aralu0131u011fu0131 Au00e7u0131klamasu0131All Stages of Life
Product Formsausage
Special materialsNatural Lamb Gut
Orijin u00dclkeTurkey Turkey
Allergen InformationDoes not contain allergies
Animal Feed Nutrition TypeRaw
Number of Units90.00 meters
u00d6u011felerin Sayu0131su0131One
Item Weight2 lbs (910 grams)

Who Should Buy?

Suitable For
  • Home Sausage Makers

    Ideal for enthusiasts creating homemade sausages with natural casings for authentic flavor and texture.

  • Culinary Professionals

    Perfect for chefs in restaurants seeking high-quality, natural casings to elevate their sausage dishes.

  • Catering Services

    Great for caterers preparing large quantities of sausages, accommodating up to 29 kg of meat.

Not Suitable For
  • Beginner Users

    May not be suitable for those unfamiliar with sausage making, requiring additional skills and experience.

Product Description

EGS Natural Lamb Intestine 26/28 mm 90 Meters for sausage making (29 kg Meat capacity)

Have any Query? Chat with us

Customer Questions & Answers

  • Question: Is this product suitable for different types of sausages?

    Answer: Yes, it is perfect for a variety of sausages including German, Italian, Polish, and more.
  • Question: How should I store the natural lamb guts?

    Answer: You can store them in the refrigerator or deep sink for up to 1 year.
  • Question: Are there any additives in the natural lamb intestines?

    Answer: No, our product contains no additives and is completely natural.

EGS Editorial Review

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