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Lee Kum Kee Sweet Soy Sauce (14 oz - 1 Pack), Vegan, Non-GM Soybeans, No Artifical Preservatives - Perfect for Clay Pot Rice, Stir-Fry Noodles,
88% of respondents would recommend this to a friend
TTD 120
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- Vegan
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Transforms simple dishes into something bold, flavorful, and indulgent.
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Product Details
| Package Dimensions | 10.75 x 3.43 x 3.11 inches (27.3 x 8.7 x 7.9 cm); 14 ounces (396.9 grams) |
| UPC | 078895127287 |
| Manufacturer | Lee Kum Kee |
| Units | 14 Fluid Ounces |
| Flavor | Sweet Soy Sauce |
| Brand Name | Lee Kum Kee |
| Container Type | Bottle |
| Specialty | Vegan |
| Diet Type | Vegan |
| Cuisine | Asian |
| Item Type Name | food |
| Item Weight | 14 Ounces (396.9 grams) |
| Item Package Weight | 0.81 Kilograms |
| Unit Count | 14 Fluid Ounces |
| Number of Items | 1 |
| Size | 14 Fl Oz (Pack of 1) |
Who Should Buy?
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Vegans
This product is vegan-friendly, making it perfect for those who want plant-based ingredients in their meals.
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Stir-Fry Enthusiasts
Ideal for users who frequently prepare stir-fry dishes, adding depth and sweetness to their meals effortlessly.
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Home Chefs
Great for home cooks looking to experiment with Asian flavors in dishes like dumplings and rice rolls.
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Sodium Restriction
Not suitable for individuals on a low-sodium diet due to its naturally high sodium content.
Product Description
Lee Kum Kee Sweet Soy Sauce (14 oz - 1 Pack), Vegan, Non-GM Soybeans, No Artifical Preservatives - Perfect for Clay Pot Rice, Stir-Fry Noodles, Dumplings, Dips, Rice Rolls
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What are the key ingredients in Lee Kum Kee Sweet Soy Sauce?
Answer: Lee Kum Kee Sweet Soy Sauce is made from high-quality non-GM soybeans, water, salt, and sugar, without any artificial preservatives. This blend results in a unique sweet and savory flavor profile that enhances a variety of dishes. The absence of artificial additives ensures a more natural taste, appealing to consumers looking for healthier alternatives. You can use it as a marinade for proteins, a condiment for rice and noodle dishes, or even a dip alongside appetizers. -
Question:
Is Lee Kum Kee Sweet Soy Sauce suitable for vegans?
Answer: Yes, Lee Kum Kee Sweet Soy Sauce is vegan-friendly. It contains no animal products, making it a perfect choice for those following a vegan diet. This sauce is also non-GM, ensuring that you’re consuming a product free from genetically modified organisms. Use it to elevate the flavor of your stir-fried vegetables or as a dip for fresh spring rolls, enhancing your dishes without compromising your dietary choices. -
Question:
What types of dishes can I use Lee Kum Kee Sweet Soy Sauce in?
Answer: Lee Kum Kee Sweet Soy Sauce is incredibly versatile and ideal for a variety of dishes. It's perfect for preparing clay pot rice, enhancing the flavor of your rice with its sweet and savory notes. Additionally, it's excellent in stir-fry noodles, where it can balance the flavors of your vegetables and proteins. You might also consider using it in marinades for grilled dishes or as a flavor booster in soups and stews. -
Question:
How should I store Lee Kum Kee Sweet Soy Sauce after opening?
Answer: After opening, it's best to store Lee Kum Kee Sweet Soy Sauce in a cool, dark place, such as a kitchen cupboard. While refrigeration is not required, doing so can help maintain its quality over time. Ensure the cap is tightly sealed to prevent contamination and preserve flavor. This way, you can enjoy the sauce's delicious taste for various cooking needs, whether you’re making a quick weeknight dinner or meal prepping for the week. -
Question:
Is there a difference between sweet soy sauce and regular soy sauce?
Answer: Yes, there is a notable difference between sweet soy sauce and regular soy sauce. Sweet soy sauce, like Lee Kum Kee’s version, has added sugar, providing a richer, sweeter flavor that enhances dishes, especially in Asian cuisine. Regular soy sauce tends to be saltier with a more pronounced umami flavor. For example, when making stir-fried dishes, sweet soy sauce can add depth and balance, making it a preferable option for certain recipes. -
Question:
Can I use Lee Kum Kee Sweet Soy Sauce as a marinade?
Answer: Absolutely! Lee Kum Kee Sweet Soy Sauce makes an excellent marinade for various proteins such as chicken, beef, or tofu. Its sweet and savory flavor penetrates protein easily, enhancing the overall taste. Simply combine it with garlic, ginger, and a little oil for a quick marinade. This creates a delightful flavor base for grilled or stir-fried dishes, ensuring your meals are packed with flavor. -
Question:
Is Lee Kum Kee Sweet Soy Sauce gluten-free?
Answer: No, Lee Kum Kee Sweet Soy Sauce is not gluten-free, as it is made from soy sauce which typically contains wheat. If you're looking for a gluten-free alternative, consider using tamari or coconut aminos, which are suitable substitutes. When preparing gluten-sensitive meals, these alternatives can be used, ensuring everyone can enjoy your delectable dishes without worry. -
Question:
What makes Lee Kum Kee Sweet Soy Sauce a healthier choice?
Answer: Lee Kum Kee Sweet Soy Sauce is considered a healthier choice due to its use of non-GM soybeans and the absence of artificial preservatives. This means you’re choosing a natural and minimally processed product that complements your meals without the addition of unnecessary chemicals. Using it in moderation can enhance the flavor of your dishes while keeping your culinary habits aligned with a health-conscious lifestyle. -
Question:
Where can I buy Lee Kum Kee Sweet Soy Sauce in Trinidad and Tobago?
Answer: You can buy Lee Kum Kee Sweet Soy Sauce at Ubuy in Trinidad and Tobago. Ubuy offers a convenient online shopping experience, allowing you to easily find this product and have it delivered to your doorstep. With Ubuy’s wide selection of international products, enjoying the authentic taste of Lee Kum Kee Sweet Soy Sauce is just a few clicks away! -
Question:
Can Lee Kum Kee Sweet Soy Sauce be used in vegan baking?
Answer: Yes, Lee Kum Kee Sweet Soy Sauce can be used creatively in vegan baking! Its sweet flavor can complement baked goods, especially in savory pastries or glazes for vegan-friendly bread. Consider using it to enhance the flavor of vegan cakes or muffins that incorporate Asian ingredients like sesame or coconut. Its versatility allows you to experiment and elevate the taste of your baked treats, making them unique and flavorful.
Lee Kum Kee Soy Sauce Editorial Review
In the world of culinary excellence, finding the right ingredients can elevate a dish from ordinary to extraordinary. The reviews for this soy sauce reflect a solid reception from customers who appreciate its flavor profile and versatility in the kitchen. Many users have lauded its delicious taste, indicating that it adds a sweet yet salty dimension to their dishes. A customer noted that, combined with sesame oil and chili oil, it makes an exceptional cucumber salad, showcasing its adaptability. The product’s usability extends beyond salads, as it has been praised for enhancing fried rice as well, which highlights its role as a reliable cooking staple. Despite some initial expectations for a thicker, French-style soy sauce, Consumers have found satisfaction in its thinner Consistency, which tends to work well in various culinary applications. The aesthetic appeal of the packaging and the quantity provided also receive positive mentions, affirming that the product offers good value for money. Overall, this soy sauce has been well received in the kitchen, demonstrating versatility and overall satisfaction among its users. **
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Pros
- Delicious flavor that enhances a variety of dishes
- Versatile use in salads, fried rice, and more
- Beautiful packaging adds to the overall appeal
- Good value for money with a substantial quantity
Cons
- Thinner Consistency may not meet everyone's expectations for soy sauce
Platform Trust & Buyer Confidence
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Product Price History
Important information
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TTD 120
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Features & Benefits
- Rich & balanced flavor enhances various dishes.
- Smooth, syrupy texture clings beautifully for an appetizing shine.
- Versatile for rice, noodles, dumplings, and marinades.
- Deep color makes dishes visually appealing.
- Essential ingredient for both traditional and fusion cooking.
- Perfect for everyday meals or special occasions.
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