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Item #:
194347036
King Medium Grain Sharpening Stone- #1000 - M (8-1/4" (Long) X 2-3/4" (Wide) X 2-1/4" (High)
Item #:
194347036
TTD 351
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Imported from USA store
Order now and get it around Wednesday, August 26
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The King Medium Grain Sharpening Stone offers professional-grade sharpening for kitchen and culinary tools, making it an essential for every restaurant.
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Product Details
| Brand Name | KING |
| Number of Items | 1 |
| Manufacturer | KING |
| Manufacturer Part Number | DX-1000 |
| Model Number | DX-1000 |
| Unit Count | 1.0 Count |
| Material Type | grindstone |
| Color | Brown |
| Grit Type | Medium |
| Item Dimensions L x W x H | 8.25"L x 2.75"W x 2.25"H (21 x 7 x 5.7 cm) |
| Item Weight | 1.32 Pounds (600 grams) |
| Material | grindstone |
| Brand | KING |
| Product Dimensions (L x W x H) | 8.25"L x 2.75"W x 2.25"H (21 x 7 x 5.7 cm) |
| Number of Packs | 1 |
Product Description
King Medium Grain Sharpening Stone- #1000 - M (8-1/4" (Long) X 2-3/4" (Wide) X 2-1/4" (High)
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Customer Questions & Answers
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Question:
What is the grit level of the KING Grain Sharpening Stone?
Answer: The KING Grain Sharpening Stone has a grit level of #1000, which is considered medium. This grit is ideal for honing and refining the edge of kitchen knives and other tools. With a #1000 grit, it strikes a balance, allowing for effective sharpening without removing too much material. It's perfect for maintaining a sharp edge after using a coarser stone for initial sharpening, making it suitable for both professional chefs and home cooks. -
Question:
How do I use the KING Grain Sharpening Stone effectively?
Answer: To use the KING Grain Sharpening Stone, soak it in water for about 10-15 minutes before use. Place the stone on a stable surface and hold your knife at a 15-20 degree angle as you slide the blade across the stone. Use gentle pressure and repeat this motion on both sides of the blade until the desired sharpness is achieved. This method allows for controlled sharpening, promoting a razor-sharp finish that can enhance your cooking experience. -
Question:
Can the KING Grain Sharpening Stone be used for all types of knives?
Answer: Yes, the KING Grain Sharpening Stone is versatile and suitable for various types of knives including Japanese, Western, and pocket knives. The medium grit level makes it particularly effective for maintaining and fine-tuning the edges of a broad range of blades. Whether you're a home cook or a professional chef, this stone can help extend the life of your knives, ensuring they perform efficiently in any culinary task. -
Question:
What are the key features of the KING Grain Sharpening Stone?
Answer: The KING Grain Sharpening Stone features a medium #1000 grit that provides an excellent balance between sharpening and honing. It is made from high-quality materials that enhance durability and performance. Additionally, the stone’s water-based design means it’s easy to maintain and clean, ensuring a straightforward sharpening process. These features collectively make it an essential tool for anyone looking to maintain sharp and effective knives for culinary endeavors. -
Question:
How do I maintain my KING Grain Sharpening Stone?
Answer: Maintaining your KING Grain Sharpening Stone involves simple steps. After each use, rinse the stone with water to remove metal filings and debris. Allow it to air dry completely before storing it in a cool, dry place. Avoid exposing it to extreme temperatures, and never use it on surfaces that may damage it. Regular maintenance ensures the stone remains effective for longer, allowing for superb sharpening sessions every time you use it. -
Question:
Is the KING Grain Sharpening Stone suitable for beginners?
Answer: Absolutely! The KING Grain Sharpening Stone is ideal for beginners due to its user-friendly design and effectiveness at the #1000 grit level. It provides enough sharpening capability without being overly aggressive, allowing novice users to achieve sharp edges with minimal effort. It’s a great entry-level product for those just getting into knife sharpening, making it easier to learn proper techniques while achieving professional-quality results. -
Question:
What materials can I sharpen with the KING Grain Sharpening Stone?
Answer: The KING Grain Sharpening Stone can sharpen a variety of materials, primarily carbon and stainless steel blades. These include kitchen knives, utility knives, and even certain types of scissors. By using this stone, you can achieve sharp edges that improve cutting performance across different tasks in the kitchen or workshop. Its versatility makes it a must-have for anyone looking to maintain tools that require precision edges. -
Question:
Does the KING Grain Sharpening Stone require any special care?
Answer: No special care is needed for the KING Grain Sharpening Stone, but following simple usage instructions will enhance its longevity. Always soak the stone in water before sharpening and clean it thoroughly after each use. Additionally, handle it with care to prevent chipping or cracking. This simple maintenance routine ensures that the stone remains effective for all your knife sharpening needs while prolonging its lifespan. -
Question:
Where can I buy the KING Grain Sharpening Stone, #1000, Medium?
Answer: You can purchase the KING Grain Sharpening Stone, #1000, Medium on Ubuy. This platform offers a range of options and easy access to this high-quality sharpening tool, ensuring you can find the right product to enhance your knife maintenance routine. -
Question:
What is the size of the KING Grain Sharpening Stone?
Answer: The KING Grain Sharpening Stone typically measures around 8.25 inches in length, 2.75 inches in width, and about 1 inch in height. This size is convenient for handling and allows for comfortable sharpening of various knife lengths. Its manageable dimensions make it suitable for both home use and professional kitchens, fitting neatly on countertops or in knife storage areas.
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TTD 351
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Features & Benefits
- 1000 grit for a professional sharpening experience.
- Large size perfect for restaurant and heavy-duty use.
- Needs to be soaked in water for optimal performance.
- Made in Japan, ensuring high-quality materials and craftsmanship.
- Versatile for various kitchen and culinary tools.
- Durable design for lasting sharpness and efficiency.
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