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Item #:
189660703
All-Natural Pure Sorghum Syrup 100% Sorghum, No Blend Made in USA, Non-GMO, Gluten-Free Rich Flavor Molasses Alternative 21 OZ Glass Jar
Item #:
189660703
TTD 249
Price Details
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*All items will import from US
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Imported from USA store
QTY:
Order now and get it around Friday, August 21
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A delicious, all-natural sweetener and molasses alternative with deep, rich flavor.
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What Stands Out
100% Sorghum
This syrup is made entirely from pure sorghum, ensuring a distinct, rich flavor that stands out as a natural alternative to traditional molasses, perfect for enhancing your favorite recipes.
Non-GMO & Gluten-Free
Crafted without genetically modified organisms and gluten, this syrup is ideal for health-conscious consumers seeking a wholesome sweetener that accommodates various dietary restrictions.
Amish Valley Tradition
Made in small batches using traditional methods, this syrup embodies a commitment to quality, offering an authentic old-fashioned taste that enhances everything from pancakes to baked goods.
Product Details
| Package Dimensions | 6.26 x 4.69 x 4.37 inches (15.9 x 11.9 x 11.1 cm); 2.18 pounds (990 grams) |
| UPC | 199284073449 |
| Manufacturer | Amish Valley Products |
| Units | 21 Ounce |
| Brand Name | AMISH VALLEY PRODUCTS |
| Flavor | Unflavored |
| Number of Items | 1 |
| Container Type | Jar |
| Item Form | Syrup |
| Coin Variety 1 | Sorghum Syrup |
| Recommended Uses For Product | Drizzling on breakfast foods, baking, BBQ sauces, glazes, and drizzling on cornbread or toast |
| Cuisine | Versatile |
| Set Name | Amish Valley Products |
| Unit Count | 21 Ounce |
| Item Volume | 21 fluid ounces |
| Item Package Weight | 0.99 kg |
| Package Size Name | 21 Ounce |
| Number of Pieces | 1 |
| Size | 21 Ounce (Pack of 1) |
Who Should Buy?
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Health-Conscious Consumers
Ideal for those seeking a natural sweetener without additives, promoting healthier dietary choices.
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Bakers and Chefs
Perfect for adding a unique, rich flavor to baked goods and dishes, replacing traditional sweeteners effectively.
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Gluten-Free Dieters
Great for individuals following a gluten-free lifestyle, ensuring safe and delicious options for sweetening meals.
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Sugar Enthusiasts
Not suitable for those who prefer conventional sugars or stronger sweetness in their recipes and meals.
Product Description
All-Natural Pure Sorghum Syrup 100% Sorghum, No Blend Made in USA, Non-GMO, Gluten-Free Rich Flavor Molasses Alternative 21 OZ Glass Jar Old-Fashioned Sweet Syrup for Pancakes, Biscuits & Baking Amish Valley Products
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
-
Question:
Is this sorghum syrup gluten-free?
Answer: Yes, our sorghum syrup is gluten-free and safe for those with gluten sensitivities. -
Question:
How should I store the sorghum syrup?
Answer: Store in a cool, dry place and keep it sealed in the glass jar for the best freshness. -
Question:
Can I use it as a substitute for other sweeteners in recipes?
Answer: Absolutely! Our sorghum syrup makes an excellent substitute for corn syrup or molasses in most recipes.
AMISH VALLEY PRODUCTS Simple Syrup Editorial Review
**** The All-Natural Pure Sorghum Syrup has received glowing feedback from customers who appreciate its rich flavor and versatility as a molasses alternative. Many users who incorporate it into their baking report delightful outcomes, where recipes such as gingerbread cookies and pumpkin bread shine with enhanced taste. The syrup is often praised for its ability to complement baked goods without overpowering them, giving a subtle sweetness that many find agreeable. While some note that it can be slightly on the sweeter side, the overall sentiment is that it adds a distinct and enjoyable flavor, making it a favorite ingredient in various desserts. Customers are particularly thrilled about its 100% natural formulation, which is non-GMO and gluten-free, appealing to health-Conscious bakers. The syrup's ability to garner rave reviews from friends and family highlights its potential not just as a cooking necessity but also as a crowd-pleaser. Overall, the All-Natural Pure Sorghum Syrup is a well-received product, with customers expressing intent to continue using it in their culinary creations. **
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Pros
- Rich flavor that enhances baked goods
- Versatile as a molasses alternative
- 100% natural, non-GMO, and gluten-free
- Positive feedback from friends and family
Cons
- May be slightly too sweet for some customers
Platform Trust & Buyer Confidence
MA
Mohammad
Verified buyer
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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Chitra
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“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
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kund
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“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
23-Jul-26 · via Trustpilot
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Onesi
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“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
22 July 2026 · via Trustpilot
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SAO JOHN
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“Ubuy is a great online platform to buy stuff. Reliable, fast delivery time and great value for money. I've been using Ubuy online shopping platform for three years now and will continue to do so.”
23 July 2026 · via Trustpilot
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TTD 249
Order now and get it around Friday, August 21
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- 100% pure and natural sweetener made from sorghum cane.
- No additives or preservatives, never mixed with corn syrup.
- Crafted in small batches for an authentic, old-fashioned taste.
- Versatile for baking, glazing meats, and drizzling on various foods.
- Handcrafted in the USA using non-GMO ingredients.
- Packed in a glass jar to maintain freshness and flavor.
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