Commercial Chocolate Melter 5.5l - Electric Stainless Steel Chocolate Tempering Machine, 5.5l Tempering Pot, Smart Touchscreen Panel, Suitable For
TTD 25860
Price Details
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Unlock the art of professional chocolate tempering with our 5.5L commercial chocolate tempering machine.
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What Stands Out
Product Details
- [Professional Chocolate Tempering Machine]: A commercial-grade, 5.5L capacity chocolate tempering machine, for efficient production of small and medium-sized batches. Its integrated digital temperature control system and 1000W rapid heating ensure precise chocolate tempering, ensuring a lustrous, crispy texture with every batch, ensuring consistent, professional quality.
- [Smart Touch Control and Precise Temperature Control]: This chocolate tempering machine features an intuitive smart touch panel for easy operation. Easily select preset modes with a maximum temperature limit of 65°C (149°F). This ensures perfectly tempered chocolate every time, achieving a professional glossy appearance and crisp texture.
- [Efficient Vibration Table & Waterfall Design]: This chocolate tempering machine features an integrated vibrating table and an innovative waterfall-style pouring tube to effectively remove air bubbles, ensuring even filling of the chocolate into the mold. This allows for smooth, bubble-free pouring, resulting in a beautiful, consistent appearance and texture for each chocolate piece.
- [Commercial Stainless Steel Construction & Easy-Clean Design]: This tabletop chocolate tempering machine is constructed from food-grade 304 stainless steel, rust-resistant and durable, making it easy to handle in busy kitchens. The bidirectional spiral dispenser quickly disassembles for easy and thorough cleaning, ensuring both hygienic standards and convenient operation.
- [Applications]: Vegetable processing plants, breweries, canneries, flour mills, commercial catering, edible oil plants, condiment plants, meat processing plants, dairy plants, fruit processing plants, snack food plants, bakeries, food plants, beverage plants, chocolate bars. Suitable for bakeries, chocolate shops, dessert cafes, and home candy lovers.
| Package Dimensions | 3.94 x 3.94 x 3.94 inches (10 x 10 x 10 cm) |
| Item Weight | 99 pounds (44.91 kg) |
| Manufacturer | aromaoveite |
| Item model number | 8asdfw3-939059 |
| Batteries required | No |
Who Should Buy?
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Catering Services
Perfect for caterers who need to temper chocolate for various desserts at events, ensuring quality and consistency.
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Chocolate Shops
Ideal for chocolate retailers who require a reliable machine for coating products like truffles and bars smoothly.
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Home Bakers
Great for enthusiastic home bakers who enjoy confectionery projects, offering convenience without needing extensive chocolate handling skills.
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Casual Users
Not suitable for occasional users who need simple melting tools; too specialized for infrequent chocolate tasks.
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Small Quantities
Less ideal for users who only need to melt small amounts of chocolate, as its capacity is relatively large.
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Budget Shoppers
Not the best choice for customers with tight budgets, as it may have a higher price point than basic options.
Product Description
Customer Questions & Answers
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Question:
What is the maximum temperature this machine can reach?
Answer: The machine can reach a maximum temperature of 65°C (149°F). -
Question:
Is the machine easy to clean after use?
Answer: Yes, the machine has an easy-clean design to simplify post-use maintenance. -
Question:
What is the capacity of the chocolate tempering machine?
Answer: The machine has a large capacity of 5.5 liters, suitable for significant chocolate production.
aromaoveite 8asdfw3-939059 Editorial Review
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Important information
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TTD 25860
Order now and get it around Saturday, August 08
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Professional-grade chocolate tempering for shops, bakeries, and home chocolatiers.
- Precise temperature control up to 65°C (149°F) ensures glossy, crisp chocolate.
- Large 5.5L capacity designed for efficient production of small and medium-sized batches.
- Features automatic stirring and dual-zone controls to prevent burning.
- Integrated waterfall and vibration systems remove air bubbles for perfect molds.
- Durable, easy-clean stainless steel construction for long-lasting use.






