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Item #:
9547725
12 Inch Round Large Pre-Seasoned Cast Iron Skillet
Item #:
9547725
TTD 462
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Order now and get it around Thursday, August 13
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You'll find that your food sears evenly and cooks with more consistency compared to other cast iron products.
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What Stands Out
Superior Heat Retention
Crafted from durable cast iron, this skillet ensures exceptional heat retention and even cooking, ideal for searing meats or baking cornbreads to perfection.
Pre-Seasoned Finish
The pre-seasoned surface offers a natural non-stick finish, making it easy to cook and clean, while enhancing flavor with each use—perfect for both novice and experienced cooks.
Versatile Cooking Options
Designed for all heat sources, including stovetops, ovens, and campfires, this skillet is versatile for various cooking methods, making it an essential tool for every kitchen and outdoor adventure.
Product Details
| Brand Name | Backcountry Iron |
| Model Name | L10SK3CN |
| Recommended Uses For Product | Baking |
| UPC | 691208277815 |
| Model Number | UK0040 |
| Manufacturer Part Number | UK0040 |
| Manufacturer | Italic Labs LC |
| Unit Count | 1 Count |
| Item Type Name | 12 round |
| Included Components | Oven Mitt |
| Material Type | Cast Iron |
| Product Care Instructions | Dry Immediately, Hand Wash Only |
| Handle Material | Cast Iron |
| Has Nonstick Coating | No |
| Is the item dishwasher safe? | No |
| Additional Features | Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, Pre-Seasoned, Skillets, Saucepans |
| Compatible Devices | Electric Coil, Fire, BBQ, Gas, Smooth Surface Induction, Smooth Surface Non Induction |
| Maximum Temperature | 500 Degrees Fahrenheit |
| Is Oven Safe | Yes |
| Shape | round |
| Capacity | 3.75 quarts |
| Item Weight | 7 Pounds (3.18 kg) |
| Color | Black |
| Brand | Backcountry Iron |
| Material | Cast Iron |
| Special Feature | Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, Pre-Seasoned, Skillets, Saucepans See more |
Who Should Buy?
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Outdoor Enthusiasts
Perfect for camping and tailgating, providing reliable cooking on open flames or hot coals.
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Health-Conscious Cooks
Great for those who prefer natural cookware, as it promotes healthy, chemical-free cooking.
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Versatile Chefs
Ideal for users who enjoy various cooking methods, including frying, baking, and sautéing, all in one pan.
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Beginners
May be challenging for novice cooks unfamiliar with maintaining cast iron's seasoning and care requirements.
Product Description
12 Inch Round Large Pre-Seasoned Cast Iron Skillet
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is the size and capacity of the Backcountry Iron Cast Iron Skillet?
Answer: The Backcountry Iron Cast Iron Skillet measures between 10 to 14 inches in diameter, making it suitable for various cooking needs. Whether you're preparing a hearty breakfast or an elaborate dinner, this skillet can accommodate different meal portions, allowing you to cook for one or several people. Its versatile size also means it fits standard stovetops, ovens, and even campfires, proving to be perfect for both home cooks and outdoor enthusiasts. -
Question:
Is the Backcountry Iron Skillet suitable for all cooking surfaces?
Answer: Yes, the Backcountry Iron Skillet is compatible with all cooking surfaces, including gas, electric, induction ranges, and even open flames. This adaptability makes it an ideal choice for various cooking methods, such as frying, baking, and roasting. The versatility of this skillet allows you to explore diverse recipes, from stovetop sautéing to oven baking, making it an essential tool for both casual and gourmet chefs in the kitchen. -
Question:
How do I care for my Backcountry Iron Cast Iron Skillet?
Answer: Caring for your Backcountry Iron Skillet involves proper cleaning and seasoning techniques to maintain its performance and longevity. After each use, it’s best to hand wash with warm water and a soft sponge. Avoid soaking it or putting it in the dishwasher. Regularly seasoning your skillet with a thin layer of oil can enhance its non-stick properties and prevent rusting. This regular attention transforms it into a reliable companion for cooking delicious meals over time. -
Question:
Is the medication pre-seasoned feature beneficial?
Answer: Yes, the pre-seasoned feature of the Backcountry Iron Skillet provides a significant advantage. It ensures that the surface is coated with vegetable oil and heated, creating a natural non-stick layer. This means you can start cooking right away without worrying about initial seasoning. The pre-seasoning not only enhances the skillet's performance but also simplifies maintenance, allowing busy cooks to enjoy their time in the kitchen without additional steps. -
Question:
Can I use metal utensils with my cast iron skillet?
Answer: Absolutely! You can use metal utensils with the Backcountry Iron Skillet without concern. Unlike other non-stick cookware that can get scratched easily, cast iron is highly durable. Metals like spatulas or tongs won't damage the seasoned surface, making it perfect for flipping pancakes or scraping off those delicious browned bits after searing meat. Just ensure to maintain the seasoning to keep it in optimal condition throughout use. -
Question:
What types of dishes can I cook in the Backcountry Iron Skillet?
Answer: The possibilities are endless with the Backcountry Iron Skillet! You can prepare a wide variety of dishes ranging from seared steaks and crispy vegetables to baked cornbread and Dutch baby pancakes. Its superior heat retention enables even cooking, ensuring that whatever you're making is done to perfection. Whether you're cooking a quick weeknight dinner or an impressive weekend brunch, this skillet rises to the occasion. -
Question:
How heavy is the Backcountry Iron Skillet?
Answer: The Backcountry Iron Skillet is designed to be robust yet manageable. Weighing around 5-7 lbs, it's heavy enough to provide excellent heat retention and prevent warping, ensuring even cooking. While this weight might require a firm grip when lifting, the stability it offers when cooking is unmatched. It's a fantastic option for those who enjoy the authentic feel of traditional cookware in their kitchen. -
Question:
Is it safe to use a cast iron skillet in the oven?
Answer: Yes, the Backcountry Iron Skillet is oven-safe and can withstand high temperatures. This makes it ideal for dishes that start on the stove and finish in the oven, such as frittatas or baked pasta. The transition from stovetop to oven helps to achieve that perfect cast-iron sear before allowing your meal to bake thoroughly. This dual functionality elevates your cooking experience and results in impressive meals. -
Question:
Can I use my cast iron skillet for baking?
Answer: Absolutely! The Backcountry Iron Skillet is a fantastic tool for baking. It can be used to create artisan bread, cornbread, or even desserts like brownies. The skillet's ability to distribute heat evenly allows baked goods to develop a beautifully crispy crust while remaining moist inside. Plus, using cast iron for baking can impart a unique flavor that enhances the overall taste of your recipes. -
Question:
Where can I buy Backcountry Iron 10-14 Inch Round Medium Pre-Seasoned Cast Iron Skillet?
Answer: You can purchase the Backcountry Iron 10-14 Inch Round Medium Pre-Seasoned Cast Iron Skillet at Ubuy. This online shopping platform offers a seamless browsing and buying experience, making it easy for you to find this high-quality skillet and have it delivered to your doorstep in Trinidad and Tobago. With Ubuy's extensive selection of kitchenware, you'll discover everything you need to enhance your cooking adventures.
Backcountry Iron Skillets UK0040 Editorial Review
The Backcountry Iron 12 Inch Round Large Pre-Seasoned Cast Iron Skillet has garnered a positive reception among users, highlighting its sturdy Construction and excellent heat retention. Users appreciate the skillet's pre-seasoned surface, which allows for immediate use without the need for initial seasoning—a significant advantage for those who may not be familiar with this process. Many reviewers describe their cooking experiences as “next level,” attributing superior results to the skillet compared to regular pans. While some users noted minor issues with sticking during initial use, most found that with time and proper care, the skillet performs reliably, improving with each use. Its heavy design is praised for durability and ease of cooking, while the additional handle lessens the challenge of maneuverability. Reviewers agree that this skillet represents good value for its quality, asserting that it is a worthwhile investment compared to lesser alternatives. Overall, users report a high level of satisfaction, expressing a desire to purchase again in the future—indicative of confidence in the skillet's longevity and effectiveness. Many highlighted the importance of following care instructions to maintain its performance over time. **
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Pros
- Sturdy and heavy Construction
- Pre-seasoned for immediate use
- Excellent heat retention and cooking results
- Good value for the quality
- Improves with time and use
Cons
- Heavier than some other cookware, may require adjustment
Platform Trust & Buyer Confidence
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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
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“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
23-Jul-26 · via Trustpilot
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“Was my first time buying a product from Ubuy, but I found it so helpful. This is reliable. Gonna place a new order!”
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23 July 2026 · via Trustpilot
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TTD 462
Order now and get it around Thursday, August 13
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Features & Benefits
- 10.25 inch pre-seasoned cast iron skillet
- Hand-made using a proprietary alloy
- Seasoned using finest food grade oils
- Includes protective mitt
- Great for high heat and dual oven/stove techniques
- Designed in the USA, built to last generations
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