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Ayurvedic Herbal Indian Rennet | Paneer Doda | Paneer ka Phool | Whole Withania Coagulans (1kg)
Organic Ayurvedic Herbal Indian Rennet is safe and effective in managing high blood glucose levels
Ayurvedic Herbal Indian Rennet | Paneer Doda | Paneer ka Phool | Whole Withania Coagulans (1kg)
Item #: 27987987

Ayurvedic Herbal Indian Rennet | Paneer Doda | Paneer ka Phool | Whole Withania Coagulans (1kg)

Item #: 27987987

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Organic Ayurvedic Herbal Indian Rennet is safe and effective in managing high blood glucose levels
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What Stands Out

Natural Coagulator
Utilizes Withania Coagulans to naturally coagulate milk, delivering a chemical-free alternative for paneer production while preserving nutritional integrity and enhancing flavor.
Rich in Nutrients
Packed with traditional Ayurvedic benefits, this herbal rennet aids digestion and promotes overall health, making it an ideal choice for health-conscious consumers seeking wholesome dairy alternatives.
Versatile Usage
Perfect for making fresh paneer at home, this rennet allows culinary creativity, catering to diverse dietary needs and preferences, contributing to a sustainable lifestyle.

Product Details

Shop Ayurvedic Herbal Indian Rennet | Paneer Doda | Paneer ka Phool | Whole Withania Coagulans (1kg) online at a best price in Trinidad and Tobago. B07WYLVWKG
  • Organic herbs Ayurvedic Herbal Indian Rennet
  • Safe and effective in managing health
  • Use 10-15 flowers soaked overnight in water
  • Filtered water taken empty stomach in the morning
  • Packaging options: Brown Pouch, Tin Box
  • Weight options: 1000gm/35 OZ, 200gm/7 OZ
Item Weight2.2 lbs (1 kg)

Who Should Buy?

Suitable For
  • Health-Conscious Individuals

    This product is ideal for those seeking natural alternatives for making cheese at home with health benefits.

  • Vegans and Vegetarians

    Provides a plant-based coagulant option for making cheese alternatives without animal-derived rennet.

  • Culinary Enthusiasts

    Perfect for chefs and home cooks wanting to experiment with homemade paneer and other dairy products.

Not Suitable For
  • Non-Vegetarians

    Individuals preferring animal rennet for traditional cheese making may not find this product suitable.

  • Those with Allergies

    People allergic to Withania Coagulans or related plants should avoid using this product to prevent adverse reactions.

  • Commercial Cheese Makers

    Larger-scale operations may find this less effective compared to industrial rennet options for cheese production.

Product Description

Ayurvedic Herbal Indian Rennet | Paneer Doda | Paneer ka Phool | Whole Withania Coagulans (1kg)

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What is Ayurvedic Herbal Indian Rennet?

    Answer: Ayurvedic Herbal Indian Rennet, derived from Withania coagulans, is a natural coagulant used primarily for making paneer and cheese. This plant-based alternative offers a high-quality, vegetarian-friendly solution, ensuring that the final product is both wholesome and ethically produced. Beyond cheese-making, it also serves digestive benefits due to its Ayurvedic properties. For instance, using this rennet in your recipes promotes healthier digestion and supports overall wellness.
  • Question: How do you use Paneer Doda for cheese-making?

    Answer: To use Paneer Doda for cheese-making, dissolve a small amount in warm water before adding it to heated milk. Once incorporated, let the mixture sit until it curdles, forming fresh paneer. This method provides a natural and rich flavor profile, making your cheese distinctively flavorful. Many home cheese makers prefer this natural coagulant over synthetic options as it enhances the taste and texture of the paneer.
  • Question: Can you explain the health benefits of Withania Coagulans?

    Answer: Withania Coagulans, known for its traditional healing properties, supports digestive health and may enhance overall well-being. It is considered beneficial for balancing bodily functions and can aid in reducing stomach-related discomfort. Furthermore, its antioxidant properties help combat free radicals, promoting a healthier lifestyle. By incorporating this herbal coagulant into your diet, you can enjoy its numerous health benefits while indulging in your favorite dairy products.
  • Question: Is Ayurvedic Rennet suitable for vegans?

    Answer: Yes, Ayurvedic Rennet is suitable for vegans as it is derived from the Withania coagulans plant and does not involve any animal by-products. This makes it an ideal choice for those following a vegan lifestyle who still wish to make cheese at home. By using this plant-based coagulant, vegans can enjoy delicious, homemade dairy alternatives without compromising their values, making it perfect for diverse dietary preferences.
  • Question: What is the shelf life of Whole Withania Coagulans?

    Answer: Whole Withania Coagulans, when stored correctly in a cool, dry place, typically maintains its potency for several months. Ensuring the packaging is sealed and away from moisture will help prolong its shelf life. This allows you to keep it on hand for spontaneous cheese-making sessions, making it a convenient ingredient for culinary enthusiasts who enjoy experimenting with flavors and textures.
  • Question: Can I use Ayurvedic Rennet to make different types of cheese?

    Answer: Absolutely! Ayurvedic Rennet is versatile and can be used to create various types of cheese, including soft and hard varieties. Its natural properties help achieve different textures and flavors based on how you process the curds. Whether you're aiming for a creamy cheese spread or a firm paneer, this rennet is an excellent choice for any cheese-making adventure, allowing creative culinary expression.
  • Question: What recipes can I create with Paneer ka Phool?

    Answer: Paneer ka Phool can be used in various recipes beyond traditional cheese-making. Consider incorporating it into desserts like rasgulla or pairing it with savory dishes such as palak paneer. Its rich flavors and versatile use enhance family meals. Additionally, you can take advantage of its ease of use in recipes revolving around protein-rich, vegetarian options, making it a staple for diverse culinary preferences.
  • Question: What are the traditional uses of Withania Coagulans in Ayurveda?

    Answer: In Ayurveda, Withania Coagulans is traditionally used to aid digestion and promote overall health. It is believed to balance bodily energies and support wellness through its natural properties. Additionally, it serves as a potent tonic that enhances vitality. This makes it a valued ingredient in many Ayurvedic formulations, contributing to a holistic approach to health and nutrition.
  • Question: Is it difficult to find Ayurvedic Herbal Indian Rennet?

    Answer: Finding Ayurvedic Herbal Indian Rennet can be challenging as it is not universally available in supermarkets. However, several online platforms and specialty stores focus on Ayurvedic products. By exploring these resources, you can access this ingredient and start your cooking journey without any hassle. It’s advisable to check product details to ensure authenticity and quality.
  • Question: Where can I buy Ayurvedic Herbal Indian Rennet | Paneer Doda | Paneer ka Phool | Whole Withania Coagulans 1kg?

    Answer: You can purchase Ayurvedic Herbal Indian Rennet | Paneer Doda | Paneer ka Phool | Whole Withania Coagulans 1kg through Ubuy in Trinidad and Tobago. Ubuy offers a convenient platform for sourcing various herbal ingredients, ensuring you get high-quality products delivered to your doorstep. With Ubuy, you can easily add this essential ingredient to your pantry for all your culinary needs.

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