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Kikkoman Soy Sauce, 33.8 Ounce
A Must try for soy sauce connoisseurs
Kikkoman Soy Sauce, 33.8 Ounce
Item #: 124483748

Kikkoman Soy Sauce, 33.8 Ounce

Item #: 124483748

TTD 140

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*All items will import from US

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A Must try for soy sauce connoisseurs
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What Stands Out

Authentic Flavor
Kikkoman Soy Sauce delivers a genuine taste, enhancing dishes with a balanced umami flavor, making it a culinary staple for home cooks and professional chefs alike.
Versatile Use
Ideal for marinades, stir-fries, and dressings, this soy sauce adapts to various cuisines, offering endless possibilities for elevating flavor in any dish.
Quality Ingredients
Brewed using traditional methods with high-quality soybeans and wheat, Kikkoman ensures a premium product that’s natural, with no added preservatives, providing peace of mind for health-conscious consumers.

Product Details

Shop Kikkoman Soy Sauce, 33.8 Ounce online at a best price in Trinidad and Tobago. B014CZ5XE6
Item Weight2.1 lbs (950 grams)

Who Should Buy?

Suitable For
  • Culinary Enthusiasts

    Ideal for home cooks and chefs seeking a versatile seasoning for a variety of dishes and cuisines.

  • Asian Cuisine Lovers

    Perfect for those who prepare sushi, stir-fries, and other Asian dishes needing authentic soy sauce flavors.

  • Health-Conscious Consumers

    Contains no artificial preservatives, making it a great choice for those managing dietary preferences.

Not Suitable For
  • Low-Sodium Dieters

    High sodium content may not suit individuals requiring strict low-sodium dietary restrictions.

  • Vegetarians/Vegans

    Some variations of soy sauce may contain fish or other non-vegan ingredients; check labels.

  • Gluten-Sensitive Individuals

    Regular soy sauce typically contains wheat, making it unsuitable for those with gluten intolerance or celiac disease.

Product Description

Kikkoman Soy Sauce, 33.8 Ounce

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Kikkoman Soy Sauce made from?

    Answer: Kikkoman Soy Sauce is primarily made from four key ingredients: soybeans, wheat, salt, and water. The fermentation process, which can take several months, helps develop its unique umami flavor, making it a pantry staple in many households. The combination of these ingredients contributes to its rich taste, perfect for enhancing a variety of dishes, from marinades to stir-fries. Its balanced flavor profile makes it versatile for both savory and sweet recipes.
  • Question: How should I use Kikkoman Soy Sauce in cooking?

    Answer: Kikkoman Soy Sauce can be used in numerous ways to elevate your culinary creations. It serves as an essential ingredient in marinades, salad dressings, and sauces, and can also be used as a seasoning for stir-fried vegetables and meats. By adding soy sauce to soups and stews, you can intensify their flavors, making them richer and more satisfying. Experiment by incorporating it into glazes for grilled foods or as a dipping sauce for sushi to enjoy its versatility.
  • Question: Is Kikkoman Soy Sauce gluten-free?

    Answer: No, Kikkoman Soy Sauce contains wheat, making it unsuitable for those with gluten sensitivities or celiac disease. However, Kikkoman does offer a gluten-free soy sauce option made with alternative ingredients for individuals seeking gluten-free alternatives. For those who enjoy soy sauce but cannot consume gluten, it's essential to check the labeling and choose products specifically marked gluten-free. This way, you can safely enjoy the flavors without the adverse health effects.
  • Question: What is the difference between regular soy sauce and Kikkoman Soy Sauce?

    Answer: The primary difference lies in the brewing process and ingredients. Kikkoman Soy Sauce is brewed using traditional fermentation techniques over several months, resulting in a rich, complex flavor. Other soy sauces may use shorter brewing times or artificial additives, which can impact flavor quality. The authenticity of Kikkoman lends itself to a smoother taste, making it suitable for a wide array of cuisines, enhancing dishes without overpowering them.
  • Question: Does Kikkoman Soy Sauce contain any preservatives?

    Answer: Kikkoman Soy Sauce is made using natural fermentation and does not contain artificial preservatives. The brewing process itself, combined with the high salt content, acts as a natural preservative. This ensures that the sauce retains its flavor and quality, making it both a delicious and safe option for your culinary needs. Always check the label though, as formulations may vary across different products.
  • Question: Can Kikkoman Soy Sauce be used in vegan recipes?

    Answer: Absolutely! Kikkoman Soy Sauce is entirely plant-based and vegan-friendly, making it an excellent addition to any vegan dish. Use it to marinate tofu, season vegetable stir-fries, or create savory dressings for salads. Its rich umami flavor enhances many dishes while contributing to a balanced diet. Including soy sauce in your recipes not only adds depth but also offers a source of protein when used with other ingredients.
  • Question: What should I store Kikkoman Soy Sauce in?

    Answer: Kikkoman Soy Sauce should be stored in a cool, dark place, preferably in a glass or plastic bottle. While it does not need refrigeration before opening, once opened, keeping it in the refrigerator can help maintain its flavor over a longer period. This is especially recommended if you use it infrequently. Proper storage practices will ensure that your soy sauce remains fresh and flavorful for all your cooking needs.
  • Question: Can I use Kikkoman Soy Sauce for dipping?

    Answer: Yes, Kikkoman Soy Sauce is perfect for dipping! Its bold yet balanced flavor makes it an excellent accompaniment for sushi, sashimi, dumplings, and spring rolls. For added flavor, consider mixing it with wasabi, ginger, or chili oil to create a personalized dipping sauce. Whether you're hosting a dinner party or enjoying a casual meal at home, serving Kikkoman for dipping elevates the dining experience.
  • Question: What cuisine pairs well with Kikkoman Soy Sauce?

    Answer: Kikkoman Soy Sauce is synonymous with Asian cuisine, making it ideal for Japanese, Chinese, Korean, and Thai dishes. It's perfect for stir-fries, marinades, and soups. Beyond Asian cuisine, it can also be used to enhance Western dishes, such as barbecue sauces or salad dressings. The versatility of Kikkoman allows it to complement various flavors, making it a must-have staple in diverse culinary experiences.
  • Question: Where can I buy Kikkoman Soy Sauce, 33.8 Ounce?

    Answer: You can buy Kikkoman Soy Sauce, 33.8 Ounce at Ubuy in Trinidad and Tobago. Ubuy offers a convenient shopping experience, ensuring you have access to this popular soy sauce, as well as other great products. Their platform provides a seamless way to browse, select, and purchase your favorite items, making it easier to include Kikkoman in your cooking.

Kikkoman Editorial Review

Kikkoman Soy Sauce has garnered a mixed yet predominantly positive reception from customers, especially among those who frequently cook Asian cuisine. Many users appreciate the quality and flavor of this soy sauce, claiming it to be a significant upgrade from the smaller, inexpensive bottles commonly found in grocery stores, which often lack authentic taste. The brand is particularly praised for its rich, savory flavor that enhances a variety of dishes, from marinades to fried rice. Customers note that the larger bottle provides great value and longevity, eliminating the hassle of running out quickly. On the flip side, some users caution that the soy sauce is notably salty, which can be overwhelming for those not familiar with it. Those new to cooking with Kikkoman Soy Sauce are encouraged to test its flavor gradually to avoid overpowering their dishes with saltiness. While the minimalist ingredient list and absence of artificial additives are highlighted as major benefits, this very saltiness has also led to disappointment for a few customers who found it unaffordable for their taste. Overall, Kikkoman Soy Sauce stands out as a go-to choice for flavor-driven culinary enthusiasts who value authenticity and quality, despite some warnings regarding its salt content. **

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Pros

  • Authentic flavor that enhances dishes
  • Large bottle size offers good value
  • Minimalist ingredient list without additives
  • Easy to dispense with a flip cap

Cons

  • Very salty, which may overwhelm some dishes

Product Price History

Important information

  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
  • Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.