Features & Benefits
- 4.3 out of 5 stars
- $99.92 - $239.92
- Ebony / Walnut
- Japanese Damascus Steel
- 60±
- 279mm - 430mm
- Leather
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A high-quality chef's special cutting knife made of Japanese 67-layer forged high-carbon steel core Damascus steel, HRC (hardness) 58-60, it has high hardness and wear resistance.
| Brand Name | YOUSUNLONG |
| Manufacturer | Sunlong Enterprise Limited |
| Item Weight | 0.8 lbs (360 grams) |
Ideal for professional sushi chefs needing precise and sharp slicing for sashimi and sushi preparations.
Perfect for enthusiastic home cooks who want to elevate their culinary skills with high-quality slicing tools.
A great gift option for culinary enthusiasts or those who appreciate quality kitchen knives and Japanese cuisine.
Not suitable for novice cooks who may find handling a high-quality knife challenging or intimidating.
YOUSUNLONG Sashimi Knives Slicing Knife - Natural Walnut Wood Handle
The YOUSUNLONG Max Sakimaru Knife is a high-quality slicing knife made from Japanese Damascus steel. It is specifically designed for slicing large fish and is not meant to be used as a ninja sword. The knife comes extremely sharp out of the box and is well-made. It includes a leather storage case and utility cloth for convenience. Many customers appreciate the affordability of this knife, as Japanese knives of similar quality can cost significantly more. The price of just over $300.00 with tax is Considered a bargain compared to other options on the market. Although the knife does have some drawbacks, such as the tip not being sharpened and the handle being on the shorter side, for occasional home use it proves to be more than sufficient. Overall, customers are pleased with their purchase of the YOUSUNLONG Max Sakimaru Knife and find it to be a valuable addition to their kitchen tools. It is particularly praised for its ability to carve meat without shredding it and is highly recommended for left-handed individuals. The knife's elegant design and quality Construction also receive positive feedback.
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