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Item #:
82683187
Japanese Sushi Sashimi Sakimaru Knife Carbon steel 10 inch 270mm
Item #:
82683187
TTD 573
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
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Imported from USA store
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Order now and get it around Sunday, September 06
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The KEMEIQI Sakimaru Knife is designed for sushi and sashimi enthusiasts who value precision and durability.
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What Stands Out
Superior Material
Crafted from high-quality carbon steel, this knife offers exceptional sharpness and durability, ensuring a clean cut for sushi and sashimi enthusiasts.
Ideal Length
With a 10-inch blade, this knife provides optimal control and precision, making it perfect for slicing whole fish and preparing intricate sushi rolls.
Traditional Design
Designed with a classic Japanese aesthetic, this knife blends practicality with elegance, appealing to both professional chefs and home cooks who appreciate culinary art.
Product Details
| Brand Name | KEMEIQI |
| Color | Black |
| Blade Color | Silver |
| Blade Material Type | High Carbon Stainless Steel |
| Handle Material | Wood Handle,Steel |
| Is the item dishwasher safe? | No |
| BladeLength | 10 Inches (25.4 cm) |
| Item Length | 10 Inches (25.4 cm) |
| Blade Edge | Plain |
| Construction Type | Stamped |
| Blade Material | High Carbon Stainless Steel |
| Brand | KEMEIQI |
| Item Weight | 1.5 lbs (680 grams) |
Who Should Buy?
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Sushi Chefs
Professional sushi chefs will benefit from the precision and sharpness for clean cuts and presentation quality.
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Culinary Enthusiasts
Home cooks passionate about Japanese cuisine will enjoy using a high-quality knife for perfect sashimi preparation.
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Gift Seekers
A unique gift choice for cooking lovers who appreciate quality kitchen tools, especially those interested in Japanese cooking.
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Beginners
Inexperienced users may struggle with maintenance and the fine technique required for using a high-quality sashimi knife.
Product Description
Japanese Sushi Sashimi Sakimaru Knife Carbon steel 10 inch 270mm
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Customer Questions & Answers
-
Question:
What material is the blade made of?
Answer: The blade is made of high-carbon stainless steel. -
Question:
Is the knife suitable for prolonged use?
Answer: Yes, the ergonomic maple wood handle is designed for comfort during extended use. -
Question:
What kind of cutting edge does this knife have?
Answer: The knife features a traditional single-bevel, Kanto-style edge for optimal slicing.
KEMEIQI Sashimi Knives Editorial Review
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TTD 573
Order now and get it around Sunday, September 06
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- 10-inch high-carbon stainless steel blade resists rust and discoloration.
- Traditional single-bevel, Kanto-style edge for clean, smooth cuts.
- Tapered grind design allows for enhanced performance with minimal effort.
- Ergonomic maple wood handle provides comfort for extended use.
- Backed by a limited lifetime warranty for reliability.
- Perfect for sushi and sashimi preparation, combining professional-grade functionality.
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