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Item #:
181678658
kanngou Japanese Chef Knife Kitchen Knife with 67 Layers Damascus Steel AUS-10 Core, Professional Damascus Knife with Full-Tang Ebony Wood Handle and
Item #:
181678658
TTD 548
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
24%
In stock
Imported from USA store
QTY:
Order now and get it around Tuesday, August 18
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The pinnacle of Japanese craftsmanship and performance, designed for home chefs and culinary professionals seeking elegance, power, and precision.
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What Stands Out
Superior Steel Quality
Crafted from 67 layers of Damascus steel with an AUS-10 core, this knife offers exceptional sharpness, durability, and corrosion resistance, making it ideal for precise culinary tasks.
Elegant Handle Design
The full-tang ebony wood handle provides a comfortable grip and an elegant appearance, ensuring stability and control while enhancing the knife's overall aesthetic appeal.
Premium Packaging
Presented in a luxurious gift box, this knife is perfect for culinary enthusiasts and makes an excellent gift, showcasing both functionality and beauty for any kitchen or collection.
Product Details
- Japanese 67 Layers Damascus Steel: Every blade of this damascus chef knife is made of 67 layers damascus steel with AUS-10 core, known for its exceptional hardness (HRC 60-62), ultimate edge retention, and corrosion resistance. The Damascus steel wavy pattern isn’t just stunning—it enhances strength, flexibility, and resistance to chipping
- Ultra-Sharo Blade Edge: Each gyuto chef knife is hand-sharpened to a 10 to 12-degree edge using the 3-step Honbazuke method, enhanced by the outstanding performance of the AUS-10 steel core. The cutting performance and edge retention of this Japanese kitchen knife last twice as long as standard blades. Experience the ultimate cutting precision
- Ergonomic Balanced Design: Handcrafted by skilled artisans, the Japanese chef knife handle is crafted from ebony wood, a material renowned for its strength, comfort, and stability. The full tang design provides a comfortable, non-slip grip and an ergonomic balance between the blade and handle. It minimizes any potential fatigue, finger numbness, or discomfort that may arise from prolonged use
- 8-Inch Chef Knife: The Kanngou 8.27 inch cooking knife is the Japanese version of the classic Western chef’s knife. The gradually thinning blade offers exquisite cutting performance, making it perfect for slicing, dicing, mincing, push-cutting, and rock-chopping all kinds of boneless foods, from meat to vegetables and fruits
- Perfect Gift Choice: Japanese knives are famous for their top-notch materials and exceptional craftsmanship. Paired with our high-quality scabbard case, this chefs knife makes an exquisite gift for a birthday, wedding, housewarming celebration, Christmas, or Thanksgiving — perfect for anyone who cooks frequently at home or in a restaurant
| Brand Name | kanngou |
| Manufacturer | kanngou |
| Manufacture Year | 2025 |
| Included Components | Gift Box |
| Model Number | KG8504 |
| Unit Count | 1 Count |
| Blade Edge | Plain |
| Blade Material Type | Alloy Steel |
| Handle Material | Ebony |
| Material Type | Alloy Steel |
| BladeLength | 8 inches (20.3 cm) |
| Item Weight | 8.8 ounces (249.48 grams) |
| Item Length | 13.8 inches (35.1 cm) |
| Size | 7 Inch Nakiri Knife (17.8 cm) |
| Color | Silver |
| Blade Color | Silver |
| Blade Material | Alloy Steel |
| Brand | kanngou |
| Country of Origin | This item will be imported from US |
| What is in the box | kanngou Japanese Chef Knife... For more details, please check description/product details |
Who Should Buy?
-
Home Cooks
Ideal for home cooks looking for precision and control in vegetable preparation and delicate slicing tasks.
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Gift Givers
Comes in a premium gift box, making it an excellent choice for gifting to culinary enthusiasts.
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Culinary Students
Great for culinary students who need a reliable and high-quality knife for their cooking classes.
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Beginner Users
Not suitable for beginners who might struggle with its handling and maintenance of high-quality knives.
Product Description
Have any Query? Chat with us
Customer Questions & Answers
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Question:
What is the purpose of the Kanngou Damascus Chef Knife?
Answer: The Kanngou Damascus Chef Knife is designed for precision cutting and versatility in the kitchen. Crafted with a 67-layer Damascus steel blade featuring an AUS-10 core, this knife excels in sharpness and durability, making it ideal for slicing, dicing, and chopping a wide range of ingredients. Whether you're preparing vegetables, meats, or fruits, this knife provides excellent control and balance, enhancing your overall cooking experience. -
Question:
How is the blade of the Kanngou Damascus Chef Knife constructed?
Answer: The blade is made using advanced techniques that create a stunning 67-layer Damascus steel pattern around a core of AUS-10 steel. This construction not only adds aesthetic appeal but also results in a blade that combines hardness and flexibility. The AUS-10 steel core is known for its ability to retain sharpness, making it a favorite among professional chefs. The layers help in dispersing heat and enhancing durability, ensuring the knife will withstand rigorous kitchen tasks. -
Question:
What advantages does a full-tang design offer in this knife?
Answer: A full-tang design means that the blade extends through the full length of the handle, providing enhanced strength and balance. This construction allows for better weight distribution, improving control during slicing and chopping tasks. Additionally, a full-tang knife can withstand more pressure and is less likely to break compared to partial-tang designs. It also promotes a more secure grip, making it a safer option for users. -
Question:
What type of handle does the Kanngou Damascus Knife have?
Answer: The knife features a full-tang ebony wood handle, which is not only visually striking but also functional. Ebony is known for its durability and resistance to moisture, making it ideal for kitchen environments. The handle's ergonomic design provides a comfortable grip, reducing hand fatigue during prolonged use. This makes the Kanngou Damascus Knife an excellent choice for both professional chefs and home cooks who prioritize both performance and style. -
Question:
Can the Kanngou Damascus Knife be used for professional chef tasks?
Answer: Absolutely! The Kanngou Damascus Knife is specifically designed to meet professional culinary standards. Its sharp blade and full-tang construction allow chefs to handle various tasks efficiently, from intricate chopping to precise slicing. Whether in a restaurant kitchen or at home, this knife enhances performance, making it a reliable choice for culinary professionals who seek precision and durability in their tools. -
Question:
Is this knife suitable for beginners in cooking?
Answer: Yes, the Kanngou Damascus Knife can be suitable for beginners as well as experienced chefs. While it boasts professional-grade features, its design supports ease of use. The sharpness and balance enhance control, making it easier for novice cooks to learn various cutting techniques. With practice, beginners will appreciate how this knife elevates their cooking skills and contributes to an enjoyable culinary experience. -
Question:
What maintenance does the Kanngou Damascus Knife require?
Answer: To maintain the Kanngou Damascus Knife, it's essential to clean it with warm soapy water after each use and dry it immediately to prevent rust. Regular honing with a whetstone will help maintain its sharp edge. Avoid using it on hard surfaces like glass or metal to protect the blade. Proper care ensures the knife remains in optimal condition, allowing users to enjoy its performance for years. -
Question:
What makes the Kanngou Damascus Knife a good gift option?
Answer: The Kanngou Damascus Knife comes in a premium gift box, making it an excellent choice for gifting. Its exquisite design, high-quality materials, and professional capabilities appeal to anyone who loves cooking or is a culinary enthusiast. Gifting this knife shows thoughtfulness and provides the recipient with a functional tool that enhances their kitchen experience, making it perfect for occasions like weddings, housewarmings, or holidays. -
Question:
Where can I buy the Kanngou Damascus Chef Knife?
Answer: You can find the Kanngou Damascus Chef Knife available for purchase on Ubuy in Trinidad and Tobago. Ubuy offers a convenient shopping experience, making it easy to find this professional kitchen tool with its unique features and quality craftsmanship. Whether for personal use or as a gift, Ubuy ensures you can access this premium knife hassle-free.
kanngou Chef's Knives KG8504 Editorial Review
The Kanngou Damascus Chef Knife has garnered positive reception from customers, particularly those who appreciate high-quality kitchen tools. Users have praised its aesthetic appeal, noting that it’s not only functional but also cosmetically attractive, which makes it an excellent gift option. The knife arrives extremely sharp, with many users reporting that it slices through various ingredients effortlessly, maintaining clean cuts without much effort. Crafted from AUS10 high-carbon steel, this knife strikes a commendable balance between affordability and performance, making it a suitable entry point for those new to Japanese-style knives. While it doesn't rival more expensive, handcrafted options, it is still significantly better than many factory-produced Western knives. Customers have mentioned the comfort and security of the ebony wood handle, which enhances the overall cooking experience, especially during longer kitchen sessions. Furthermore, the hammering and Damascus pattern adds a unique and attractive visual element, appealing to users who may not be familiar with high-end knives. However, some caution is advised regarding its use, as the AUS10 steel is Considered to be on the lower end of premium knife steel quality. While the knife is easy to sharpen and forgiving for beginners, it might not hold an edge as well as higher-end blade steels. Additionally, users are advised against using the knife for tougher tasks like cutting bone, as this could damage the blade. In conclusion, the Kanngou Damascus Chef Knife is an impressive addition to any kitchen, especially for those looking to experiment with Japanese knives without making a heavy financial commitment. It offers a blend of beauty, functionality, and ease of use, making it an attractive option for both novice and experienced cooks. **
Customer Reviews & Ratings
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Pros
- Visually appealing Damascus pattern and hammered finish
- Extremely sharp out of the box, ideal for various cutting tasks
- Comfortable full-tang Construction with an ergonomic ebony wood handle
- Budget-friendly compared to higher-end Japanese knives
- Good balance between performance and ease of sharpening
Cons
- AUS10 steel quality is lower than premium alternatives
Platform Trust & Buyer Confidence
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Mohammad
Verified buyer
“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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“The order and delivery progress was communicated very well. Package arrived within the estimated time. Products arrived as expected in good condition.”
22-Jul-26 · via Trustpilot
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“Good supply of products. Safe payment methods, and shipment worldwide! Genuine products.”
23-Jul-26 · via Trustpilot
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22 July 2026 · via Trustpilot
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23 July 2026 · via Trustpilot
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TTD 548
Order now and get it around Tuesday, August 18
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Crafted from ultra-sharp AUS-10 high-carbon stainless steel.
- Features 67 layers of Damascus steel for stunning durability and unique design.
- Hand-sharpened to a 10 to 12-degree edge for superior cutting precision.
- Ergonomic design with a non-slip ebony wood handle for comfort.
- Ideal for all kinds of food preparation techniques.
- Perfect gift for cooking enthusiasts or professionals.
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