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Misono UX10 Series Santoku Salmon No. 751/18cm
Item #: 69480744

Misono UX10 Series Santoku Salmon No. 751/18cm

Item #: 69480744

TTD 2475

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What Stands Out

Precision Blade
Crafted from high-quality Swedish steel, the Misono UX10 series offers exceptional sharpness and durability, ensuring seamless cutting performance for both home cooks and culinary professionals.
Ergonomic Handle
Designed with a comfortable, balanced handle, this knife provides superior grip and control, reducing fatigue during extended use, making it ideal for those who cook regularly.
Versatile Design
This Santoku knife excels in versatility, perfect for slicing, dicing, and mincing various ingredients, addressing the needs of diverse cooking styles with ease and efficiency.

Product Details

Get the Misono UX10 series Santoku salmon No.751/18cm imported from Japan at Ubuy Trinidad and Tobago. Shop now to experience quality and precision in your kitchen.
  • Manufacturer Model Number: 751
  • Blade Length: 7.1 inches (18 cm), Total Length: 12.0 inches (30.5 cm), Thickness: 0.08 inches (2.1 mm)
  • Weight: 5.7 oz (160 g)
  • Material: High Purity Pure Stainless Steel, Special Steel, Handle: Black Reinforced Wood
  • Country of Origin: Japan
  • Note: Product has longer shipping time due to manufacturer's ordering process and limited return policy
Brand NameMisono
Manufactureru30dfu30bdu30ce(Misono)
Included ComponentsNo
Item Type NameSantoku Knife
Model Number751
Manufacturer Part Number751
Item Weight0.01 Ounces (0.28 grams)
Blade EdgePlain
Construction TypeForged/Wood
Blade Material TypeStainless Steel
Handle MaterialWood
Is the item dishwasher safe?No
Material Typestainless steel
BladeLength19 Centimeters
Item Length305 Millimeters
Size190 mm
Colorblade, black
Blade ColorSilver
Blade MaterialStainless Steel
BrandMisono

Who Should Buy?

Suitable For
  • Home Chefs

    Ideal for home cooks who need a versatile knife for a variety of kitchen tasks with precision.

  • Sushi Enthusiasts

    Perfect for sushi lovers who require a sharp, reliable knife for slicing fish and other delicate ingredients.

  • Professional Kitchens

    Great for culinary professionals looking for high-quality, durable knives that maintain sharpness and performance.

Not Suitable For
  • Casual Cooks

    Not suitable for casual cooks who may not appreciate the knife's advanced features and craftsmanship.

Product Description

Misono UX10 Series Santoku Salmon No. 751/18cm

About This Item

Introducing the exceptional Misono UX10 Series Santoku Salmon, No. 7517, the Japanese-imported knife that will elevate your cooking experience. As part of the renowned Misono UX10 series, this knife boasts exceptional quality and design. Crafted from high carbon stainless steel, this Japanese Santoku knife is perfect for home cooks and professional chefs alike.

Its sharp edge and durable construction make it perfect for preparing sushi, finely slicing meat, and chopping vegetables. This premium kitchen knife is expertly handcrafted by skilled artisans and features a beautifully crafted handle for comfortable use. Its quality cookware design ensures it will endure everyday use and provides lasting durability. Invest in the best with the Misono UX10 Series Santoku Salmon, No. 7517.1 inches 18cm and add this exceptional Japanese cutlery to your kitchen today.

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Customer Questions & Answers

  • Question: What is the blade material of the Misono UX10 Series Santoku Salmon No. 75118cm?

    Answer: The Misono UX10 Series Santoku is crafted from high-quality Swedish stainless steel, known for its excellent edge retention and durability. This material allows for a thin, sharp blade that makes precision cutting effortless. Furthermore, Swedish steel is less prone to rust, ensuring that it maintains its performance and aesthetic appeal over time. This blade is particularly effective for various tasks, including slicing fish, dicing vegetables, and chopping herbs.
  • Question: What is the purpose of a Santoku knife like the Misono UX10?

    Answer: The Santoku knife, particularly the Misono UX10, is versatile and excels in slicing, dicing, and mincing. It features a flat blade edge and a rounded tip, making it ideal for Japanese-style cooking and a variety of other culinary tasks. The design reduces friction, allowing food to release easily from the blade during preparation. Whether you're preparing vegetables, meats, or fish, the Santoku provides precision and control, making it an essential tool for both amateurs and professional chefs.
  • Question: How should I maintain the Misono UX10 Series Santoku knife?

    Answer: To maintain the sharpness and quality of your Misono UX10 Santoku knife, it's crucial to hand wash the knife with mild soap and water. Avoid the dishwasher, as harsh detergents can damage the blade. Regularly honing the knife with a honing steel will help maintain its edge. For deeper sharpening, use a whetstone, preferably at a 15-degree angle. Proper care not only extends the life of the knife but also enhances its performance in meal preparation, ensuring precise cuts and a satisfying cooking experience.
  • Question: Is the Misono UX10 Santoku knife suitable for beginners?

    Answer: Yes, the Misono UX10 Santoku knife is well-suited for beginners. Its lightweight design and ergonomic handle provide excellent control and comfort during use. The knife's versatility makes it a great option for those new to cooking, as it can handle a wide variety of ingredients. With practice, even novice cooks will find this knife boosts their confidence and abilities in the kitchen, whether prepping a simple salad or creating more complex dishes.
  • Question: What is the significance of the 'No. 75118cm' in the product title?

    Answer: The 'No. 75118cm' refers to the specific model of the Misono UX10 Santoku knife along with its blade length, which measures 18 cm. This model number helps consumers identify the knife's unique features and specifications, distinguishing it from other offerings in the Misono lineup. Selecting the right model ensures you have a blade that meets your cooking needs, whether for detailed garnishing or general meal prep.
  • Question: Can the Misono UX10 Santoku knife be used for slicing fish?

    Answer: Absolutely, the Misono UX10 Santoku knife is ideal for slicing fish, especially due to its sharp edge and balanced weight. Its design allows for clean, precise cuts without tearing or damaging delicate fish flesh. This capability makes it an excellent choice for preparing sushi, sashimi, or any dish where fish is the main ingredient. Using this knife enhances both presentation and texture, showcasing your culinary skills.
  • Question: What types of handles are available for the Misono UX10 Santoku knife?

    Answer: The Misono UX10 Santoku knife features a traditional Japanese-style handle made from durable rosewood. This handle is curved for comfort and slip-resistant, ensuring a secure grip during use. The aesthetic appeal of rosewood also adds to the knife's overall elegance, making it not only a functional tool but also a beautiful addition to any kitchen. Whether you're preparing food for a dinner party or a casual meal, the handle provides superior control, enhancing the cooking experience.
  • Question: Is the Misono UX10 Santoku knife suitable for professional chefs?

    Answer: Yes, the Misono UX10 Santoku knife is highly regarded among professional chefs for its exceptional performance and quality. The combination of its premium Swedish steel blade and ergonomic design provides chefs with the precision and control they require in high-pressure kitchen environments. Professional chefs often rely on this knife for producing fast, uniform cuts in a variety of culinary applications, making it a favorite in top restaurants.
  • Question: What is the weight of the Misono UX10 Series Santoku knife?

    Answer: The Misono UX10 Santoku knife typically weighs around 180 grams, making it lightweight yet sturdy. This balance is crucial for ease of handling during prolonged use, allowing the cook to maneuver the knife without fatigue. The weight distribution enhances control while cutting through different ingredients, from soft vegetables to firmer meats. Whether you’re dicing onions or slicing potatoes, the knife's weight ensures efficiency and comfort in every cooking session.
  • Question: Where can I buy Misono UX10 Series Santoku Salmon No. 75118cm?

    Answer: You can buy the Misono UX10 Series Santoku Salmon No. 75118cm at Ubuy. They offer a wide selection of culinary tools, including premium knives like the Misono UX10 series. Ubuy is known for its reliable service and commitment to quality products, making it a trustworthy source for purchasing kitchen essentials.

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Pros

  • Exceptional sharpness and precision
  • Lightweight and easy to handle
  • Beautifully crafted design
  • Durable construction for longevity
  • Versatile for various tasks

Cons

  • Requires regular honing to maintain sharpness.

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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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