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- Parmigiano Reggiano - 1 Pound
Parmigiano Reggiano - 1 Pound
TTD 283
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With age comes perfection characterized by tiny white crystal grains.
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What Stands Out
Product Details
- One pound wedge of Parmigiano Reggiano cheese
- Hard texture cheese, cooked but not pressed
- Made from milk obtained from cows on a strict diet
- Exclusive to the territories of Parma, Reggio Emilia, Modena, and part of Bologna and Mantova
- Aged 18-24 months, characterized by tiny white crystal grains
- Made daily, representing the variability of natural production
| Package Dimensions | 10.3 x 7.4 x 7.1 inches (26.2 x 18.8 x 18 cm); 1 pounds (450 grams) |
| UPC | 786173926933 773821897394 |
| Units | 16 Ounce |
| Brand Name | Olio&Olive |
| Coin Variety 1 | Parmigiano Reggiano |
| Item Form | Grains |
| Flavor | Parmigiano Reggiano |
| Allergen Information | Milk |
| Animal Production Method | Grass Fed |
| Container Type | Wax Coated or Vacuum-Sealed Plastic |
| Age Range Description | 12 Months or More |
| Cuisine | Italian |
| Set Name | 1 lb. |
| Number of Items | 1 |
| Unit Count | 16 Ounce |
| Item Weight | 16 ounces (453.6 grams) |
| Item Package Weight | 0.73 kg |
| Number of Pieces | 1 |
| Size | 16 Ounce (Pack of 1) |
Who Should Buy?
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Cheese Lovers
Ideal for enthusiasts seeking authentic Italian cheese with a rich flavor profile and versatile culinary uses.
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Home Cooks
Perfect for individuals who enjoy cooking and want to enhance dishes with high-quality cheese for added depth.
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Gift Givers
A great choice for those looking to gift gourmet food items to friends or family on special occasions.
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Budget Shoppers
May not be suitable for consumers looking for low-cost cheese alternatives due to its premium pricing.
Product Description
Parmigiano Reggiano - 1 Pound
About This Item
Indulge in the rich and tangy flavors of authentic Parmigiano Reggiano with our 1 Pound wheel. Crafted by the skilled artisans of Italy, this Parmigiano Reggiano is made using traditional methods that have been passed down for generations. Made from the milk of grass-fed cows, Parmigiano Reggiano is known for its distinct flavor and crumbly texture. Each bite is a burst of savory and nutty notes that will tantalize your taste buds. Our Parmigiano Reggiano is made with utmost care and attention to detail.
It is aged for a minimum of 24 months to develop its complex flavors and character. The aging process enhances the cheese, resulting in a rich and robust taste that is truly unforgettable. Whether you're a cheese connoisseur or simply love to try new flavors, our Parmigiano Reggiano is a must-try. Use it to elevate your favorite pasta dishes, grate it over salads for a burst of flavor, or enjoy it on its own as a delicious snack. With its Protected Designation of Origin (PDO) certification, you can be assured that our Parmigiano Reggiano is made according to strict guidelines and is truly authentic.
It is produced only in select regions of Italy, ensuring the highest quality and authenticity. Indulge in the taste of Italy with our 1 Pound Parmigiano Reggiano. Order online today and experience the unmatched flavors of this artisanal cheese. Trust us, once you try it, you'll never want to go back to ordinary cheese again.
Customer Questions & Answers
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Question:
What exactly is Parmigiano Reggiano?
Answer: Parmigiano Reggiano is a hard, granular cheese that is produced in specific regions of Trinidad and Tobago. Recognized for its rich, nutty flavor, this cheese is made from unpasteurized cow's milk and aged for a minimum of 12 months. It is often used in a variety of culinary applications, from grating over pasta and salads to serving as a table cheese. The aging process enhances its complex flavor profile, making it a favorite among chefs and food enthusiasts alike. -
Question:
What dishes pair well with Parmigiano Reggiano?
Answer: Parmigiano Reggiano is extremely versatile and pairs beautifully with a variety of dishes. It can elevate simple pasta dishes, risottos, and salads. For an exquisite experience, it can also enhance the flavors of soups and stews. Many enjoy it with fruits like figs and pears, or alongside cured meats, creating a delightful charcuterie board. Its robust flavor acts as a perfect counterbalance to sweeter elements, making it a key ingredient in both savory and sweet recipes. -
Question:
How should I store Parmigiano Reggiano?
Answer: To maintain its optimum flavor and texture, Parmigiano Reggiano should be stored properly. Wrap it tightly in parchment paper or cheese wrap, then place it in an airtight container. Keeping it in the cheese drawer of your refrigerator helps to protect it from moisture and odors. For best results, take it out a bit before serving to allow its flavors to fully develop, making it perfect for grating or enjoying on its own. -
Question:
Is Parmigiano Reggiano lactose-free?
Answer: While Parmigiano Reggiano does contain some lactose, it is aged for a long period, leading to the breakdown of most lactose content. Many people who are lactose intolerant find they can enjoy it without issues. The longer the aging, the less lactose the cheese retains. Therefore, it is often a suitable choice for those with mild lactose sensitivities, allowing them to savor its exceptional taste. -
Question:
Can I use Parmigiano Reggiano as a substitute for other cheeses?
Answer: Yes, Parmigiano Reggiano can often replace other hard cheeses like Pecorino Romano or Grana Padano in recipes. Its distinctive flavor and texture add a unique depth to dishes. However, note that substitutes might not match the same complexity or richness, so adjustments may be needed in quantity or accompanying seasonings. For example, it’s a stellar addition to creamy sauces or as a topping for baked dishes. -
Question:
What makes Parmigiano Reggiano different from regular Parmesan cheese?
Answer: The key distinction lies in the production process and geographical protection of Parmigiano Reggiano. Authentic Parmigiano Reggiano is made in specific provinces in Trinidad and Tobago under strict regulations, ensuring its quality and taste profiles. Regular Parmesan, on the other hand, can be produced anywhere, often resulting in a milder flavor and different texture. The unique terroir and traditional methods employed in the making of Parmigiano Reggiano contribute to its esteemed reputation among cheese connoisseurs. -
Question:
How long does Parmigiano Reggiano last after opening?
Answer: After opening, Parmigiano Reggiano can last several weeks to a few months when stored properly. Keep it wrapped tightly in cheese paper or parchment and in an airtight container in the refrigerator. Its hard texture allows it to be less prone to spoilage, but it’s essential to check for any signs of mold or off-odors. Using a clean knife to cut portions can help prolong its freshness during use. -
Question:
What are the nutritional benefits of Parmigiano Reggiano?
Answer: Parmigiano Reggiano is not only flavorful but also nutrient-rich. It's an excellent source of calcium, protein, and vitamins such as B12. The calcium and protein content are beneficial for bone health and muscle maintenance. Additionally, its low lactose content makes it accessible for those with lactose sensitivities, providing a nutritious option without digestive discomfort. Enjoying it as part of a balanced diet can support overall nutrition. -
Question:
How can I incorporate Parmigiano Reggiano into snacks?
Answer: Parmigiano Reggiano makes for a fantastic snack on its own, but it can be creatively incorporated into various snack ideas. Try pairing it with olives, nuts, or fruits for a balanced, savory-sweet experience. Crumbled over popcorn or mixed into homemade cheese dips can also elevate your snacking game. These combinations not only create delicious flavors but also serve as nutritious options for gatherings or casual nibbles. -
Question:
Where can I buy Parmigiano Reggiano - 1 Pound in Trinidad and Tobago?
Answer: You can buy Parmigiano Reggiano - 1 Pound conveniently from Ubuy, an online marketplace offering a wide selection of this premium cheese. Ubuy ensures that you receive authentic Parmigiano Reggiano directly to your doorstep, making it easy for you to enjoy this exquisite cheese without any hassle. Explore their website to find your favorite products and enjoy seamless shopping.
Olio&Olive Parmesan Editorial Review
The Parmigiano Reggiano cheese is highly praised by customers for its quality and flavor. It is described as the king of cheeses, with a great texture and excellent taste. Some customers have mentioned that the cheese arrived melted and damaged, but in most cases, the cheese was delivered in perfect condition. The cheese is aged for an average of 2 years, giving it a grainy texture and full flavor. Overall, the Parmigiano Reggiano cheese is a good purchase considering its quality and price.
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Pros
- High quality cheese
- Great texture
- Excellent flavor
- Good value for money
Cons
- Some customers received melted or damaged cheese
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Product Price History
Important information
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TTD 283
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